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Pineapple Salsa
This pineapple salsa is quick to prepare and easy to enjoy!
Print Recipe
Prep Time
10
minutes
mins
Resting time
30
minutes
mins
Course
Appetizer, Side Dish, Snack
Cuisine
American, Mexican
Ingredients
2
cups
diced fresh pineapple
canned pineapple works too, just make sure it is not "in heavy syrup, just in juice
1
red bell pepper, chopped
0.5
cup
fresh cilantro, chopped
0.25
cup
small red onion, finely chopped
1
Serrano pepper, seeded and finely chopped
1
lime, juice it and use the zest
1/8
teaspoon
fine sea salt
Instructions
In a medium bowl, combine all ingredients
For the best flavor, prepare it 30 minutes ahead of time to allow the flavors to mingle
Notes
This pineapple salsa combines the tropical flavors of
pineapple, red bell pepper, lime, with red onion, cilantro and Serrano pepper which is amazing for
✨tortilla chips,
✨tacos,
✨raw or grilled veggies,
✨grilled tofu.
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